Cooking the Perfect Steak – My Weekend Top Tip
Cooking the Perfect Steak. You are planning a delicious steak dinner. You have been to your local butcher and sourced your cut of choice. Now to make sure you serve a perfectly cooked piece of meat. There are some really great tips as a chef we use to ensure this. It does not matter if you are going to grill or BBQ or if your personal preference is to pan fry. The first step to achieving perfection is to cook from room temperature.
Cook the Steak from Room Temperature
So one of the most common mistakes people make is trying to cook a steak straight from the fridge. It does not matter is your pan or grill is smoking hot if you throw a really cold steak on to it. This is especially true if you like your steak cooked rare to medium-rare. ( Here are some really handy guidelines for you to achieve the exact degree of cooking you prefer ). My top tip will allow your steak to reach a good core temperature with a nice even cook.