As I work for a company that owns two award winning breweries inevitably I get to cook with beer, and drink the odd pint as well ( any time you want to send some promos over to taste guys ). I’m going to post links to three great recipes made with the amazing Liberation Ale*. Now you don’t have to be afraid to cook with beer, in Belgium they have made an art of using beer much as the French would use wine.
Did you know that there are over one and a half million pictures of avocado on toast on Instagram? The dish really exploded in popularity in the 1990’s and it has been suggested that it has caused a massive spike in the cost of avocados.
Granola is a very popular breakfast cereal made from baked oats with oil and honey or sugar. Factory manufactured granola can be quite expensive and yet it is so very easy to make at home. It is delicious mixed with dried fruits and nuts such as flaked almonds, apricots, raisins, and sultanas or eaten with creamy, natural yoghurt, sliced banana and sprinkled with blueberries.
American pancakes are made from a light batter cooked on a flat top, griddle plate or in a heavy-bottomed frying pan. The batter is made with flour, eggs, a raising agent and milk, buttermilk or yoghurt and have a moist open texture.