Soup is not just great for lunch or supper it can be served as a starter for an elegant dinner party and I have the perfect recipe a cauliflower veloute, and you can find out all about how chef’s make and use veloutes in traditional kitchens.
Dinner Part Dishes
Mussels with Pastis. Mussels play a pretty big part in my culinary life; in my day job, we sell a lot of them. But it is eating them that really gets me excited. Today’s recipe is a homage to Jerseys location close to France and another favourite of mine Pastis. The lovely flavours of Anise and liquorice really pair up with the sweetness of the mussels.
Massaman beef curry. It is the last day of National Curry Week 2020. So I want to share one of my all-time favourite curries. Massaman curry is regularly voted in the world’s top dishes. It is a rather special mix of the typical flavours you will find in Thai food.
This deliciously moist flourless cake is a little like something you might have with a coffee in Italy. It is gluten-free and made with polenta and plenty of ground almonds. We also used the delicious local lemons and Jersey butter, eggs and cream.