Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Home Page
Recipes
Meal Mates – Cook, Share, Care
Allergens
Temperatures
A little bit about me
Search

Mouclade

My Mouclade

January 9, 2018 by Christian Gott 1 Comment

Mouclade - Curried Mussels

What’s not to like with Mouclade, plump, salty, full of flavour mussels in a bowl of creamy lightly spiced sauce.

Share this:

Twitter
Facebook
Pinterest
Yummly
LinkedIn
Print
Email

Like this:

Like Loading...

Filed Under: Allergens, Cooking with Cider, Cooking with Wine, Dinner Party Dishes, Fish & Shellfsh, French Cooking, French Cusine, Jersey Produce, Lunchtime Dishes Tagged With: French Cooking, Mouclade, Mussels, Seafood Recipes

Primary Sidebar

Hello

Welcome to An Island Chef blog where I try to write about the food I love to cook ( and eat ! ) and the absolutely fabulous ingredients and local produce available here in the beautiful Channel Islands.

Look out for my new email newsletter ( just sign up at the top of the page ) and allergens highlights in all my new recipes.

Search

Search

Sort by

Translate

Want to know when there is a new Post?

Please enter your email address to receive notifications.

Email Address

Copyright © 2023 An Island Chef on the Foodie Pro Theme

Loading Comments...

Write a Comment...

Email (Required)

Name (Required)

Website

%d bloggers like this: