Ghastly Ghosties and Scary Halloween Double Chocolate Cupcakes. Do you celebrate Halloween? Yes! Well, when I was little, we celebrated Bonfire night. Maybe a few naughty children in the village threw eggs or played other pranks on Mischief Night. However, no one really celebrated Halloween. Now it is big business with costumes, pumpkin lanterns, and trick or treating for sweets and chocolates. And I have to say I love it.
Condensed milk was a popular ingredient used as a substitute for sugar and milk and even (?) drank in tea. I have cheated slightly in this recipe and used fresh eggs and butter. The original would have been made with powdered egg and margarine.
Afternoon tea, the cream tea or high tea has an incredibly grand history and an impeccable pedigree. Indeed the Duchess of Bedford is believed to have created with what we now think of as high tea
The best ever chocolate brownie recipe is my go-to chocolate pudding. I think it has been on the menu of every kitchen I’ve been involved with for over ten years. Chocolate brownie is a rich, sticky, almost gooey, dark chocolate cake normally baked in a tray.